Oysters & Oceans

Event Overview

Step into an unforgettable evening of coastal elegance and culinary celebration at Oysters & Oceans, held at the iconic Winnetu Oceanside Resort on Martha’s Vineyard. This enchanting event brings together ocean-minded chefs, local Aquaculturists, and island tastemakers for a breezy, beachside gathering beneath the summer sky.

Featured Highlights

Raw Bar by the Bay: Enjoy the freshest oysters pulled from the waters of Katama Bay and Menemsha, served alongside mignonettes and ocean-fresh accoutrements.

Chef Collaborations: A curated lineup of Vineyard and New England chefs will present small plates inspired by the bounty of the sea.

Sustainable Seafood Stations: Meet local fishermen and shellfish farmers as they share stories and shuck alongside you.

Live Coastal Jazz: Let the melodies of a live jazz trio drift across the dunes as you sip wine and take in the Atlantic views.

Oyster Education Lounge: A pop-up storytelling bar featuring conversations with marine biologists and aquaculture advocates on climate-resilient seafood.

Sip & Savor

Signature cocktails crafted with local herbs and beach botanicals

A chilled selection of organic wines and sparkling rosés

Local craft beers from island and Cape breweries

Event Details

Time: 4:00 PM – Sunset

Location: Winnetu Oceanside Resort, South Beach, Edgartown, Martha’s Vineyard

Dress Code: Coastal chic (Linen, sandals, wide-brimmed hats welcome)

Tickets & Access

This event is ticketed with limited capacity to preserve the intimate coastal ambiance. All proceeds support local marine sustainability initiatives and Vineyard shellfish restoration programs.