
Martha’s Vineyard’s Most Expensive Lobster Rolls
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When you think Martha’s Vineyard, idyllic beaches and seafood perfection come to mind. But for those ready to splurge, the island offers a range of prestige-priced lobster rolls that elevate this simple classic into a gourmet experience.
1. Martha’s Vineyard Chowder Company (Oak Bluffs) ~$39.50
Treat yourself to a half-pound hot lobster roll slathered in butter, perched on a grilled brioche, and topped with preserved lemon, bacon, and fresh herbs. A hearty portion—this is among the priciest around at $39.50.
2. Lookout Tavern (Oak Bluffs) ~$35 hot / $33 cold
This popular harbor-side spot serves two premium versions:
A hot buttered roll featuring claw & knuckle meat for $35
A cold mayo-dressed roll at $33
Generous portions and waterfront views justify the premium fare
3. Sand Bar & Grille (Oak Bluffs) ~$35
Right on the sand, Sand Bar & Grille offers both hot and cold lobster rolls priced around $35, but they come with a side of island energy and generous servings.
4. Garde East (Vineyard Haven) – Unique twist
This creative take ventures beyond price tags. On a grilled sesame bun, expect lobster salad with apple, walnut, and shaved black summer truffle—an inventive flavor profile worth exploring.
5. The Seafood Shanty (Edgartown) ~ $33–$36
Claiming one of the largest rolls on the island, it serves ~6.5 oz of lobster meat. Prices hover between $30.99 (cold) and $33.99 (warm)
6. Atlantic Fish & Chophouse (Edgartown) ~$32
Here, the lobster roll becomes upscale—a lobster croissant with avocado purée, a leafy side salad, all for about $25–32
Why the High Prices?
Portion size & prime cuts – Many of these rolls boast lobster knuckle and claw meat, offering more succulent, desirable bites.
Buttery brioche buns – Premium breads, especially brioche or croissants, elevate each mouthful.
Gourmet additions – From bacon and preserved lemon to walnuts, truffles, and avocado—these extras drive the cost.
Stunning settings – Think waterfront views at Lookout Tavern or sand-between-your-toes dining—location adds to the allure and expense.
On a Budget? Still Epic!
Not all top-tier rolls break the bank—places like Lucky Hank’s, Nancy’s, John’s Fish Market, and Larsen’s Fish Market deliver quality for $27–32, proving you don’t need to splurge to savor island-famous lobster.
For the ultimate splurge, go for the Chowder Company’s $39.50 hot roll or a buttery Lookout Tavern seafood indulgence. Seeking creativity? Don’t miss the Garde East truffle roll. But whatever you choose, Martha’s Vineyard delivers seafood magic in every bite. Happy travels!