Discover Crabbing and Clamming off the Bridges of Martha’s Vineyard

Martha’s Vineyard is famed for its windswept beaches, vibrant towns, and laid-back island charm—but one of the most rewarding (and delicious) experiences often goes unnoticed: crabbing and clamming off the island's picturesque bridges. Whether you're a seasoned shellfish enthusiast or a family looking for a fun and affordable way to connect with nature, crabbing and clamming on Martha's Vineyard is an activity not to be missed.

Why Crabbing and Clamming on Martha’s Vineyard?

Martha’s Vineyard offers a unique coastal environment with salt ponds, tidal estuaries, and sandy-bottomed inlets that are ideal habitats for blue crabs, quahogs, and soft-shell clams. Many of these prime harvesting spots are conveniently located near public bridges, making them accessible without the need for a boat.

Plus, with the island’s commitment to conservation and sustainable harvesting, the shellfishing experience here is not only enjoyable but eco-conscious.

Top Spots to Crab and Clam Off the Bridges

Here are a few bridges where locals and visitors alike love to drop their lines or dig for treasures:

1. The American Legion Memorial Bridge (a.k.a. “Jaws Bridge”)

Spanning the channel between Edgartown and Oak Bluffs, the Jaws Bridge isn’t just famous for its movie cameo. Beneath the surface, it’s a hotspot for blue crabbing, especially during warm summer evenings. Bring a string, some chicken necks, and a net—you’ll likely be rewarded with a feisty catch.

2. Little Bridge (State Beach, Oak Bluffs)

Located just down the road from Jaws Bridge, the Little Bridge is another favored crabbing location. Its calmer waters and easy roadside access make it great for families with young children. Early mornings or dusk tend to be the best times for action.

3. Tisbury Great Pond

While not directly accessible via bridge crabbing, the areas adjacent to this pond offer excellent clamming opportunities, especially for digging up quahogs and soft-shell clams. A short walk from public access points will lead you to prime clamming flats.

What You’ll Need

Before heading out, make sure you’re prepared:

Shellfishing permit: Required for both residents and visitors. These can be obtained from the town halls of Edgartown, Oak Bluffs, or Tisbury.

Basic gear: For crabbing: a hand line or crab trap, bait (chicken necks work best), and a dip net.

For clamming: A clam rake, bucket, and waterproof boots.
Shellfish gauge: To ensure your catch meets the legal size requirements.

Best Times to Go

Crabbing is most productive in the late spring through early fall, particularly at high tide or during warm dusk hours.

Clamming can be enjoyed year-round, but the most fruitful months are May through September when the water is warm and the clams are abundant.

Tips for a Successful and Sustainable Harvest

Know the rules: Stay up to date with local harvesting regulations and closures due to water quality or conservation efforts.

Practice ethical harvesting: Take only what you can eat, and always return undersized shellfish.

Be safe: Bridges can be busy with traffic, and tides can shift quickly—keep an eye on kids and stay aware of your surroundings.

Final Thoughts

Crabbing and clamming off the bridges of Martha’s Vineyard is more than just a pastime—it’s a way to connect with the island’s coastal traditions, enjoy fresh seafood, and create unforgettable memories. Whether you’re planning a day trip or an extended stay, don’t miss out on this authentic Vineyard experience.

So grab your gear, get your permit, and head to the bridges—the tide is calling!